International Journal of Agriculture and Food Fermentation  |  ISSN (Online): 3107-6467  |  Double-Blind Peer Review  |  Open Access  |  CC BY 4.0

Current Issues
     2026:2/3

International Journal of Agriculture and Food Fermentation

Editorial Board

EDITOR IN CHIEF

Dr. NIRANJAN KUMAR CHAURASIA (Ph.D)

Assistant Professor

Department of Genetics and Plant Breeding, School of Agricultural Sciences, Nagaland University, Medziphema Campus, Medziphema-797 106 (Nagaland), India

Email : [email protected]

Phone : 09036843674

Profile Link: https://medziphema.nagalanduniversity.ac.in/GPB_Faculty

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EDITORS

Hashim Hadi Al-Jebory (Ph.D)

Assistant Professor

Department of Animal Production , College of Agriculture / AL -Qasim Green University, Iraq

Email : [email protected]

Phone : 7831730046

Profile Link: https://www.uoqasim.edu.iq/people/367

Dr. Nihad Abdul-Lateef Ali Kadhim (PhD)

Professor

Department of Head of Animal Production , College of Agriculture / AL -Qasim Green University, Iraq

Email : [email protected]

Phone : 9647718588760

Profile Link: https://www.uoqasim.edu.iq/people/101

Ali Mohammed Saadi Tawfiq Al-obaidy (Ph.D)

Professor

Department of Medicinal Plant Technologies and Natural Products , Agricultural Technical College / Mosul , Northern Technical University, Iraq

Email : [email protected]

Profile Link: https://ntu.edu.iq/ali-mohammad-saadi-tawfiq-al-obaidy_tca/

Dr. J. Suresh Kumar (Ph.D)

Associate Professor

Department of Agriculture, Economics, St. Joseph University Virgin Town, Ikishe Model Village, Chümoukedima, Nagaland, India

Email : [email protected]

Phone : 9080857169

Profile Link: https://stjosephuniv.edu.in/supervisor.php

Hassan Mahdi Salieh Al-Fayadh (PhD in Food Science)

Lecturer

Agricultural Technical College – Mosul, Northern Technical University, Mosul, Iraq

Email : [email protected]

Phone : 9647722043875

Profile Link: https://staff.ntu.edu.iq/user/dashboard

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